Red Reserve Montes de Lá Reconhecimento
ALENTEJO

Description

Montes de Lá Reconhecimento is a Reserve Red Wine of Recognition to a special love that lasts and crosses several generations. A love that is defended with mastery and transmitted to their descendants. Because care for others and love blossom in the family nest and are reborn in every melody. We toast to Delfina and Mário Gonçalves, who teach us every day the meaning of the word LOVE.

Cépage: Alicante Bouschet, Alfrocheiro e Aragonez
Production Method: Manual harvest. Cold maceration for 24 hours. Fermentation at a controlled temperature of 26 degrees for 10 days. Direct transfer to 225 liter French oak barrels where it remained for 18 months.
Tasting Note: Aromas de fruta madura com toques de chocolate negro. Na boca apresenta uma boa acidez, frescura, sabor a compotas com taninos e madeira muito bem harmonizados.
Suggestion: Consumption at 18°C ​​is recommended. Ideal to accompany game dishes and soft cheeses.

Characteristic of Montes de Lá Reconhecimento:
Alcohol Content: 15% vol.
Total Acidity: 5.5 g/L
Volatile Acidity: 0.9 g/L
pH: 3,6
Total Sugar: 1.5 g/L